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Chef’s Special Starters Archive
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Kharai Kebab – £4.50
Posted on April 4, 2011 | No CommentsSheek kebab cocktail with pepper, onion, roasted garam masala and a hint of ginger served in a Kharai. -
Garlic Chicken Chatt – £3.95
Posted on April 4, 2011 | No CommentsMarinated chicken sliced and fried in butter with fresh garlic and coriander. -
Maas Tikka – £3.95
Posted on April 4, 2011 | No CommentsDried pieces of Bengal fish marinated in spices and grilled in tandoor. -
Aloo Chana (v) – £2.95
Posted on April 4, 2011 | No CommentsPotatoes and chick peas cooked in chatt masala spice. Suitable for vegetarians. -
Mirchi Paneer (v) -£3.25
Posted on April 4, 2011 | No CommentsThin strips of Indian cheese fried with pepper and spring onions. Suitable for vegetarians. -
Murg malabar – £3.95
Posted on April 4, 2011 | No CommentsDried chicken tikka topped with mozzarella cheese and cream. -
Cashew Nut Rolls (v) – £3.95
Posted on April 4, 2011 | No CommentsMashed potatoes and vegetables rolled in a cashew nut and fried till golden. Suitable for vegetarians.